Method and installation for continuously preparing caseinate

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient lacteal derived other than butter...

Reexamination Certificate

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

C426S516000

Reexamination Certificate

active

07097873

ABSTRACT:
The invention provides a method of continuously preparing caseinate from milk proteins in non-soluble powder form in an extruder machine having two co-rotating and interpenetrating screws into which water and an alkaline reagent are introduced, and the mixture formed by the milk proteins, the water, and the alkaline reagent is subjected to a plurality of steps of kneading under pressure and of shearing with the temperature rising to obtain at the outlet from the extruder machine a caseinate paste, the caseinate paste is cooled to bring its temperature to below 20° C., a continuous thin sheet of caseinate paste is formed, and the sheet is cut up into a plurality of parallel strips, and these strips are cut up into small-sized pieces of caseinate. The invention also provides an installation for continuously preparing caseinate.

REFERENCES:
patent: 4839193 (1989-06-01), Mange et al.
patent: 0340396 (1989-11-01), None
patent: 2459005 (1981-01-01), None
patent: 1433842 (1976-04-01), None
patent: 2148902 (1985-06-01), None
J. Fichtali et al., Milchwissenschaft, DE, VV GMBH Volkswirtschaftlicher Verlag. Munchen, XP000226136, vol. 46, No. 8, 1991, pp. 479-483, Pilot Plant Production of Caseins Using Extrusion Processing. II. Sodium Caseinate Production.
J. Szpendowski, Milchwissenschaft, DE, VV GMBH Volkswirtschaftlicher Verlag. Munchen, XP000454659, vol. 49, No. 5, 1994, pp. 260-263, The Effect of Extrusion on the Biological Value of Caseinates.
Jim Wagner et al., Food Engineering International, XP000957814, vol. 14, No. 2, 1989, pp. 42-45, Maing Caseinate by Extruder.
International Search Report, PCT/FR01/00133, Apr. 27, 2001, pp. 1-3.

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Method and installation for continuously preparing caseinate does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method and installation for continuously preparing caseinate, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method and installation for continuously preparing caseinate will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-3643957

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.