Method and apparatus for providing and receiving...

Multiplex communications – Communication techniques for information carried in plural... – Address transmitted

Reexamination Certificate

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

Reexamination Certificate

active

08045588

ABSTRACT:
Provided are a method and an apparatus for providing three-dimensional (3D) digital content by using a conventional system for providing two-dimensional (2D) digital content. The method includes generating an elementary stream (ES) regarding first data of 2D digital content, generating an ES regarding second data of 3D digital content, packetizing the ESs of the first data and the second data, and recording) the packetized second data and content information of the second data within header information of multiplexed stream of the packetized first data.

REFERENCES:
patent: 5886736 (1999-03-01), Chen
patent: 7177357 (2007-02-01), Yun et al.
patent: 2006/0192851 (2006-08-01), Sugahara et al.
patent: 2008/0310499 (2008-12-01), Kim et al.
patent: 2009/0257452 (2009-10-01), Lee et al.
patent: 2010/0134592 (2010-06-01), Kim et al.
patent: 10-2005-0111379 (2005-11-01), None
patent: 10-2007-0043584 (2007-04-01), None
patent: 10-2007-0061227 (2007-06-01), None

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Method and apparatus for providing and receiving... does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method and apparatus for providing and receiving..., we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method and apparatus for providing and receiving... will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-4298801

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.