Method and apparatus for making loaves crustless, sliced bread

Details Method and apparatus for making loaves crustless, sliced bread Method and apparatus for making loaves crustless, sliced bread

2007-05-29

2007-05-29

Corbin, Arthur L. (Department: 1761)

Food or edible material: processes, compositions, and products

Processes

Packaging or treatment of packaged product

C426S479000, C426S503000

Reexamination Certificate

active

10364657

ABSTRACT:
A method of making a loaf of crustless, sliced bread from a rectangular prismatic loaf of bread, the method comprising: decrusting the bread by moving the loaf of broad longitudinally past cutting blades to remove the crust from four sides of the loaf of bread; slicing the crustless bread by moving the loaf transversely past a plurality of blades to slice the loaf; and packaging the loaf by moving the loaf longitudinally to a packaging station.

REFERENCES:
patent: 1493326 (1924-05-01), Duke
patent: 2669377 (1954-02-01), Van Poolen et al.
patent: 3406730 (1968-10-01), Mantelet
patent: 4195098 (1980-03-01), Otto
patent: 4512137 (1985-04-01), Koberlein
patent: 28 44 446 (1980-04-01), None
patent: 2 338 168 (1999-12-01), None
http://web.archive.org/web/20021019181238/http://www.baking911recipes.com/bread—pullmanloaf.htm Oct. 2002.
Examination Report issued Aug. 10, 2005 in Portuguese Patent Application No. 2004071197.

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