Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Nutritional or dietetic supplement – including table salt
Patent
1992-08-04
1993-07-20
Hunter, Jeanette
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Nutritional or dietetic supplement, including table salt
426650, 426656, A23L 1227, A23L 1237
Patent
active
052291618
ABSTRACT:
Salts containing lysine, chloride ion and succinic acid in which the lysine is present in greater molar concentration than the chloride or succinic acid possess a salty flavor making them useful as table salt substitutes and flavor enhancers. Low sodium and low potassium salts containing sodium or potassium in addition to the lysine, chloride ion and succinic acid also are disclosed.
REFERENCES:
patent: 1874055 (1932-08-01), Liebrecht
patent: 2824008 (1958-02-01), Perri
patent: 2829056 (1958-04-01), Kemmerer
patent: 3015567 (1962-01-01), Hause
patent: 3993795 (1976-11-01), Mauron et al.
patent: 4064138 (1977-12-01), Saari et al.
patent: 5145707 (1992-09-01), Lee
patent: 5173323 (1992-12-01), Omari
patent: 5176934 (1993-01-01), Lee
Hunter Jeanette
Michigan Biotechnology Institute
Mims Mary S.
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