Meat patty and process for forming the same

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Animal derived material is an ingredient other than extract...

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17 32, 426513, A22C 700

Patent

active

045144346

ABSTRACT:
Meat patties of loose tender eating texture and natural irregular shape are produced by forming meat under pressure in a die cavity followed by pressing the top and bottom surfaces together to produce projections on the periphery and fracture lines near the edges while maintaining the weight of each patty precisely within predetermined limits.

REFERENCES:
patent: 3863020 (1975-01-01), Robinson
patent: 3940217 (1976-02-01), McCarthy et al.
patent: 4106162 (1978-08-01), Fournier
patent: 4418446 (1983-12-01), Sandberg et al.

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