Meat-based coextrudate

Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Animal meat derived component

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Details

426641, A23L 131

Patent

active

051006804

ABSTRACT:
A meat product composed of a meat core and a fatty outer layer is made by coextrusion of small thin slices of lean meat and fatty material. Prior to extrusion the thin slices are coated with meat glue. The coextrudate is case hardened and cut to the desired length.

REFERENCES:
patent: 3911154 (1975-10-01), Weatherspoon
patent: 4072763 (1978-02-01), Mart
patent: 4210677 (1980-07-01), Huffman
patent: 4340994 (1982-07-01), Dos Santos et al.
patent: 4539210 (1985-09-01), O'Connell et al.
patent: 4663170 (1987-05-01), Matthews et al.
patent: 4728524 (1988-03-01), Gagliardi

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