Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient lacteal derived other than butter...
Patent
1985-12-23
1988-01-12
Jones, Raymond N.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Basic ingredient lacteal derived other than butter...
426582, 426438, 426445, 426804, A23C 900, A23C 1900
Patent
active
047191180
ABSTRACT:
An expanded low calorie dairy snack food product and method of manufacture is disclosed. The product which consists of water and a dairy product will expand or puff with excellent structural integrity without the use of farinaceous or carbohydrate ingredients or other binder.
REFERENCES:
patent: 939495 (1909-11-01), Govers
patent: 1070781 (1913-08-01), Davis
patent: 1689357 (1928-10-01), Merrell
patent: 2701200 (1955-02-01), Huber
patent: 2839407 (1958-06-01), Brochner
patent: 3190760 (1965-06-01), Morgan
patent: 3600193 (1971-08-01), Glabe et al.
patent: 3650769 (1972-03-01), Fritzberg
patent: 3652294 (1972-03-01), Marotta et al.
Cintins Marianne M.
Jones Raymond N.
LandOfFree
Low calorie dairy snack product does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Low calorie dairy snack product, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Low calorie dairy snack product will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-920685