Leavening acid composition produced by heating monocalcium phosp

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Gas or gas generating agent per se

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426465, 426472, 426520, 426551, 426561, A21D 202

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active

056678363

ABSTRACT:
A composition of matter comprising a monocalcium phosphate leavening acid having a neutralizing value of between about 44 and about 63 wherein the neutralizing value is the amount by weight of sodium bicarbonate needed to neutralize 100 parts by weight of said monocalcium phosphate leavening acid.

REFERENCES:
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patent: 2160700 (1939-05-01), Knox
patent: 2263487 (1941-11-01), Cox et al.
patent: 2272617 (1942-02-01), Cox et al.
patent: 2631102 (1953-03-01), Hubbard et al.
patent: 3109738 (1963-11-01), Tucker
patent: 3954939 (1976-05-01), Edging
patent: 4838922 (1989-06-01), Green
patent: 5554404 (1996-09-01), Chung
"Chemical Leavening Agents", Kirk-Othmer Enclyclopedia of Chemical Technology-4th, Ed. vol. No. 3, Frank H.Y. Chung, pp. 893-902.

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