Layered cereal bars containing inulin and their methods of...

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Foam or foamable type

Reexamination Certificate

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C426S072000, C426S074000, C426S572000, C426S618000, C426S621000, C426S583000, C426S588000, C426S656000

Reexamination Certificate

active

07919134

ABSTRACT:
A non-cooked cereal bar containing inulin and having a total nutrient level equal to or greater than the nutrient level of a single serving of RTE cereal with milk is described. In one embodiment, the cereal layer is comprised of a cereal composition containing RTE cereal, high-protein rice pieces and TVP in a ratio of about 2:1:1. In another embodiment, a method for manufacturing a non-cooked cereal bar containing inulin is described.

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