Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient is starch based batter – dough product – etc.
Patent
1989-07-31
1991-01-29
Czaja, Donald E.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Basic ingredient is starch based batter, dough product, etc.
426451, 426464, 426549, A23L 116, A23L 1162
Patent
active
049885286
ABSTRACT:
Instant noodles which are formed in a block of a plurality of noodles having a plurality of indented portions in the longitudinal direction and separate at the indented portions into short noodles upon cooking in a cooking pot containing boiling water.
REFERENCES:
patent: 4515817 (1985-05-01), Pavan
patent: 4675199 (1987-07-01), Hsu
patent: 4728520 (1988-03-01), Yamaya et al.
patent: 4816281 (1989-03-01), Moriyama et al.
Czaja Donald E.
Toyo Suisan Kaisha Ltd.
Workman Drew S.
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