Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient lacteal derived other than butter...
Reexamination Certificate
2005-07-05
2005-07-05
Pratt, Helen (Department: 1761)
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Basic ingredient lacteal derived other than butter...
C426S585000, C426S656000, C426S801000
Reexamination Certificate
active
06913778
ABSTRACT:
An infant formula composition is provided comprising a whey fraction wherein 40% or less of the total protein in said fraction is alpha-lactalbumin and more than 8% of the total protein in said whey fraction is beta-lactoglobulin, with the proviso that the percentage of alpha-lactalbumin in said whey fraction is greater than the percentage of beta-lactoglobulin in said whey fraction.
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Kuhlman Charles F.
Lien Eric
O'Callaghan Daniel
Weaber John
Mazzarese Joseph M.
Pratt Helen
Wyeth
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