Homogenous granular solid matrix containing vegetable protein

Details Homogenous granular solid matrix containing vegetable protein Homogenous granular solid matrix containing vegetable protein

2011-01-11

2011-01-11

Weier, Anthony (Department: 1781)

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Protein, amino acid, or yeast containing

C426S634000, C426S093000, C426S096000, C426S098000, C514S783000, C424S484000

Reexamination Certificate

active

07867545

ABSTRACT:
The present invention relates to a homogeneous solid matrix composition containing vegetable proteins, lecithin and at least one ingestible bioactive compound which is at least partially insoluble in an aqueous medium.

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