Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Plant material is basic ingredient other than extract,...
Patent
1974-07-01
1976-09-21
Halper, Robert
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Plant material is basic ingredient other than extract,...
426106, 426419, B65D 8570
Patent
active
039820416
ABSTRACT:
A hermetically sealed food system is provided which includes a container, a special low moisture precooked rice, a seasoning ingredient containing a hygroscopic material such as hydrolyzed vegetable protein. The precooked rice component is dried to a low moisture content such that it is rendered sufficiently hygroscopic so that it will prevent any substantial increase in the amount of moisture in the seasoning ingredient.
REFERENCES:
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patent: 2970920 (1961-02-01), Forkner
patent: 3000744 (1961-04-01), Lingelbah
patent: 3136449 (1964-06-01), McDowell
patent: 3488201 (1970-01-01), Pizarro
patent: 3502486 (1970-03-01), Lundquist
patent: 3506447 (1970-04-01), Billerbeck
patent: 3620762 (1971-11-01), Yoshida
Nat'l. Can Corp. - Feb. 1942, p. 91.
Food Eng., July 1951, pp. 38, 39, 147.
Food Tech., 25, 723, July, 1971.
Bedell Terrence A.
Myers Frank W.
Steen Gary J.
Halper Robert
Pugsley Frank B.
Riviana Foods Inc.
Rosenthal Alan D.
Sroufe Delmar L.
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