Grain-based food product with powder coating

Details Grain-based food product with powder coating Grain-based food product with powder coating

2006-09-28

2011-10-04

Bekker, Kelly (Department: 1781)

Food or edible material: processes, compositions, and products

Surface coated, fluid encapsulated, laminated solid...

Dry flake, dry granular, or dry particulate material

C426S620000, C426S561000

Reexamination Certificate

active

08029835

ABSTRACT:
A grain-based food product comprising a grain-based component covered by a moisture-sensitive powder layer and a binding layer adhering the powder layer to the grain-based component. The binding layer is chosen so that the powder layer can later disperse into a liquid that is added just prior to consumption. The powder layer comprises a component of interest to make the product more interesting to consume. For example, the component of interest can be chosen to produce a difference in color, appearance, texture or flavor of the food product in the presence of a liquid, such as milk or water.

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