Gellan gum/gelatin blends

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Gels or gelable composition

Patent

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Details

426576, A23L 106, A23L 104

Patent

active

048761052

ABSTRACT:
Gellan gum/gelatin blends are disclosed which provide gels with improved setting and melting properties and improved room temperature stability relative to gels prepared using gelatin alone.

REFERENCES:
patent: 4517216 (1985-05-01), Shim
patent: 4546002 (1985-10-01), Leshik et al.

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