Fruit shake and method of making the same

Details Fruit shake and method of making the same Fruit shake and method of making the same

1987-08-14

1989-05-16

Hunter, Jeanette

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Foam or foamable type

426599, A23G 900, A23L 202

Patent

active

048308684

ABSTRACT:
A fruit juice shake mix is provided which can be stored in bulk packages such as a gallon to several gallon containers or as individual essentially a single person quantity in unit packages of usually several to a dozen individual containers such as cans or rectangular cartons. The fruit juice shake mix may be blended in a freezer to incorporate air or frozen and then air blended in to give about 40 to about 150% overrun and a viscosity suitable to be drawn into the mouth by a straw.

REFERENCES:
patent: 2131650 (1938-09-01), Webb
patent: 3862342 (1975-01-01), Maraulja et al.
patent: 3922361 (1975-11-01), Vann
patent: 3922371 (1975-11-01), Julien
patent: 3949098 (1976-04-01), Bangert
patent: 4235936 (1980-11-01), Kahn et al.
patent: 4293580 (1981-10-01), Rubenstein
patent: 4433000 (1984-02-01), De Leon
patent: 4486413 (1984-12-01), Wiesenberger
patent: 4609561 (1986-09-01), Wade et al.
patent: 4724153 (1988-02-01), Dulin et al.

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