Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Isolated whole seed – bean or nut – or material derived therefrom
Reexamination Certificate
2003-07-08
2008-03-18
Corbin, Arthur L. (Department: 1794)
Food or edible material: processes, compositions, and products
Surface coated, fluid encapsulated, laminated solid...
Isolated whole seed, bean or nut, or material derived therefrom
C426S275000, C426S557000
Reexamination Certificate
active
07344743
ABSTRACT:
The present invention relates to the field of frozen convenience meals. More particularly the invention relates to frozen layered pasta products that are conveniently reheated from frozen form for consumption.
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SirRedhawk. Re: Desperate Request :Veggie Lasagna ?. In Google Groups. [online]. Aug. 13, 1994; 01:03:25 PST [retrieved May 24, 2004]. Retrieved from the Internet: <URL: http://groups.google.com/groups?selm=32h486%249gd%40search01.news.aol.> p. 2.
“Freezing Lasagna”. Google usenet online posting. Mar. 16, 1998. [retrieved from Internet Jan. 7, 2005]. URL<http://groups-beta.google.com/group/rec.food.cooking/browse—frm/thread/8240efed7fe82fb6#8f9f6f0bb844c846>.
European Search Report (EP 02 25 4782), no date noted.
Translation of “Summary” (“Resume”) FR 1 515 083, no date noted.
Panaioli Sandro
Simeone Valerio
Corbin Arthur L.
McGowan, Jr. Gerard J.
Unilever Bestfoods North America, Division of Conopco Inc.
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