Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Animal meat derived component
Patent
1995-06-06
1996-06-11
Corbin, Arthur L.
Food or edible material: processes, compositions, and products
Surface coated, fluid encapsulated, laminated solid...
Animal meat derived component
426102, 426574, 426615, 426641, 426643, 426657, A23L 10562, A23L 1212, A23L 1314, A23L 1325
Patent
active
055253628
ABSTRACT:
A grillable/broilable food product is disclosed. The product is based upon meat, fish or other seafood, poultry or vegetables, and is coated with an edible artificial skin forming composition which reduces sticking or charring of the food product to or on a hot surface.
The composition utilizes a blend of an alkyl cellulose ether and a protein, e.g. a plasma protein, and optionally a gum or browning agent, and a flavorant.
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Rebstock Donald A.
Thota Hamsa A. P.
Corbin Arthur L.
Rich-SeaPak Corporation
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