Food product and process of manufacture

Details Food product and process of manufacture Food product and process of manufacture

1978-08-10

1981-10-06

Yoncoskie, Robert A.

Food or edible material: processes, compositions, and products

Imitated, simulated, ornamental, three-dimensional product...

426574, 426647, 426657, 426805, A23K 104

Patent

active

042935768

ABSTRACT:
The invention relates to an improved food product for animals and a process for producing such a product. The product and process are based on whole animal blood, and/or coagulable phase(s) of such blood, which is (are) subjected to controlled stimulated coagulation.

REFERENCES:
patent: 2171428 (1939-08-01), Griffith et al.
patent: 2241868 (1941-05-01), Reimann
patent: 3873736 (1975-03-01), Palmer et al.
patent: 3904775 (1975-09-01), Harwood et al.
patent: 3917876 (1975-11-01), Harwood et al.
patent: 3922352 (1975-11-01), Tewey et al.
patent: 3987213 (1976-10-01), Hawkins
patent: 4070490 (1978-01-01), Lugay et al.
patent: 4143168 (1979-03-01), Bernotavicz
Fruton, J. S. et al., "General Biochemistry", John Wiley & Sons, Inc., New York, 1953, pp. 612, 613, 802 & 803.

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