Food ingredient--fat substitute

Details Food ingredient--fat substitute Food ingredient--fat substitute

1992-03-20

1993-08-03

Hunter, Jeanette

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Gels or gelable composition

426602, 426804, A23L 10532, A23L 129

Patent

active

052327302

ABSTRACT:
A food ingredient which may be utilized to replace animal fat in processed meats or similar products, and which includes carrageenan; sodium chloride; an electrolyte selected from the group of electrolytes which include calcium or potassium; vegetable oil; and water.

REFERENCES:
patent: 4276320 (1981-06-01), Moirano
patent: 4414236 (1983-11-01), Moran
patent: 4759936 (1988-07-01), Best et al.

Affiliated with

Also associated with

Rating

Food ingredient--fat substitute does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Food ingredient--fat substitute, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Food ingredient--fat substitute will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-2268943