Food-grade vector suitable for transforming a food-grade host ce

Chemistry: molecular biology and microbiology – Vector – per se

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4352529, 435 691, 4351723, 426 52, C12N 1500, C12N 120, C12P 2106, A23L 100

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active

056270720

ABSTRACT:
A food-grade vector is provided which is suitable for transforming a food-grade host cell and is incapable of replicating autonomously in the host cell due to deletion of the replicase gene.

REFERENCES:
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von Wright et al., "Isolation of a Replication Region of a large Lactococcal Plasmid and Use in Cloning of a Nisin Resistance Determinant,"0 Applied and Environmental Microbiology 56(7):2029-2035. (Jun. 1990).
Leenhouts et al., "Campbell-Like Integration of Heterologous Plasmid DNA into the chromosome of Lactococcus lactis subsp. lactis," Applied and Environmental Microbiology 55(2):394-400. (Feb. 1989).
Chopin et al., "Insertion and Amplification of Foreign Genes in the Lactococcus lactis subsp. lactic Chromosome," Applied and Environmental Microbiology 55(7):1769-1774. (Jul. 1989).
LaFauci, G. et al., Mapping of rRNA genes with integrable plasmids in Bacillus subtilis, J. Bacteriol. 165:204-214 Jan. 1986.
Hayes, F. et al. pAMB1-associated mobilization of proteinase plasmids from Lactococcus lactis subsp. lactis UC317 and L. lactis subsp. cremoris UC205, Applied and Environment. Microbiol. 56: 195-201 Jan. 1990.
Vos, P. et al, A maturation protein is essential for production of active forms of Lactococcus lactus SK11 serine proteinase located in or secreted from the cell envelope, J. Bacteriol. 171: 2795-2802 May 1989.
Haandrikman et al., "Identification of a Gene Required for Maturation of an Extracellular Lactococcal Serine Proteinase" v. 171 No. 5 J. Bacteriol. (1989) pp. 2789-2794.
"Evidence for Plasmid Linkage of Raffinose Utilization and Associated alpha-Galactosidase and Sucrose Hydrolase Activity in Pediococcus pentasaceus", v 51, No. 1 App. Envir. Microb. pp. 105-109 (1986) Gonzales et al.
Overbeeke et al. Chemical Abstracts vol.113 No. 5, p. 461, Abstract No. 38839V (1990).
von Wright et al. Applied and Environmental Microbiology, vol. 56, No. 7, pp. 2029-2035 (Jul., 1990).
Leenhouts et al, Applied and Environmental Microbiology, vol. 55, No. 2, pp. 394-400 (Feb. 1989).
Chopin et al, Applied and Environmental Microbiology, vol. 55, No. 7, pp. 1769-1774 (Jul., 1989).
Haandrikman et al, Journal of Bacteriology, vol. 171, No. 5, pp. 2789-2794 (May, 1989).
Gonzalez et al, Applied and Environmental Microbiology, vol. 51, No. 1, pp. 105-109 (Jan. 1986).
Chemical Abstracts, vol. 113, No. 5, p. 461, Abstract No. 38839v.

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