Food and the method of extracting the same from colostrum and mi

Drug – bio-affecting and body treating compositions – Lymphokine

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426583, 426491, A61K 3900

Patent

active

044029381

ABSTRACT:
This invention provides a new and useful food factor for use as a nutritional supplement for animals, which product comprises whey obtained from colostrum and milk as it comes from selected cows or other ungulates, and containing an active fraction having a molecular weight on the order of 1200 or less.

REFERENCES:
patent: 3128230 (1964-04-01), Heinbach
patent: 3646193 (1972-02-01), Michaelson et al.
patent: 3911108 (1975-10-01), Singh
patent: 3984539 (1976-10-01), Khouw et al.
patent: 4051235 (1977-09-01), Plymate
patent: 4138501 (1979-02-01), Chaveron et al.
patent: 4284623 (1981-08-01), Beck
Webb, B. H., "Fundamentals of Dairy Chemistry", The Avi Publ. Co., Inc., Westport, Conn., 1965, pp. 10 and 416.
Butler, J. E., :37 The Occurrence of Immunoglobulin Fragments, Two Types of Lactoferrin and a Lacto-Ferrin-lgG.sub.2 Complex in Bovine Colostral and Milk Whey", Biochimicta et Biophysica Acta, 295, (1973), pp. 341-351.
McDonough, F. E., et al., "Protein Concentrate from Cheese Whey by Ultrafiltration", J. Dairy Sci., vol. 54, No. 10, Oct. 1971, pp. 1406-1409.

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