Foamable aqueous seasoning composition comprising ethanol and me

Details Foamable aqueous seasoning composition comprising ethanol and me Foamable aqueous seasoning composition comprising ethanol and me

1990-03-27

1992-06-02

Czaja, Donald E.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Foam or foamable type

426116, 426638, 426650, A23L 100

Patent

active

051185202

ABSTRACT:
The present invention relates to a foamable seasoning comprising a nonfat aqueous seasoning, 3-10% ethanol and an emulsifier, and a method of making and foaming the seasoning.

REFERENCES:
patent: 4420495 (1983-12-01), Hammer et al.
patent: 4525372 (1985-06-01), Giddey et al.
patent: 4587130 (1986-05-01), Stauber
patent: 4659581 (1987-04-01), Satani et al.
patent: 4882182 (1989-11-01), Halls et al.
patent: 4919964 (1990-04-01), Adams et al.
Food Engineering, May 1966, pp. 112-114.

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