Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent
1980-01-14
1981-08-04
Naff, David M.
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Fat or oil is basic ingredient other than butter in emulsion...
426585, 426801, A23D 500
Patent
active
042822653
ABSTRACT:
Vegetable oil mixtures are prepared containing from 20-50% by weight of palm oil and quantities of lauric acid oils, oleic acid oils, and linoleic acid oils needed to provide proportions of oleic, palmitic, and linoleic triglycerides similar to proportions in human milk. The mixtures are readily absorbed by normal full-term infants and are well suited as fat ingredients for infant formulas.
REFERENCES:
patent: 2659676 (1953-11-01), Howard et al.
patent: 3542560 (1970-11-01), Tomarelli et al.
patent: 3649295 (1972-03-01), Bernhart
Webb et al., By Products from Milk, 2nd ed., The Alvi Publ. Co., Inc., Westport Conn., 1970, (pp. 263, 264 and 395-399).
Bristol-Myers Company
Carnahan R. E.
Naff David M.
Uloth R. H.
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