Fat coated meat based products

Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Having inedible feature

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Details

426 92, 426129, 426641, 426644, A23L 131

Patent

active

046631704

ABSTRACT:
A meat-based product in accordance with the present invention comprises an elongate compacted constant cross section core of raw uncomminuted meat, an even and coherent annular coating of fluid fat material surrounding the core and an outer wrapping of flexible non-toxic sheet material, usually plastic, which retains the coating and remains on the product during cooking and is only removed immediately before eating.

REFERENCES:
patent: 2174924 (1939-10-01), McCleary
patent: 2868650 (1959-01-01), Hammerberg
patent: 2956886 (1960-10-01), Baush
patent: 3399423 (1968-09-01), Kielsmeier et al.
patent: 3698916 (1970-06-01), Moreland
patent: 3864503 (1975-02-01), Steenolsen
patent: 3892009 (1975-07-01), Townsend
patent: 4210677 (1980-07-01), Huffman
patent: 4264633 (1981-04-01), Bradshaw
patent: 4407830 (1983-10-01), Matthews et al.

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