Esterified polyoxyalkylene block copolymers as reduced calorie f

Details Esterified polyoxyalkylene block copolymers as reduced calorie f Esterified polyoxyalkylene block copolymers as reduced calorie f

1993-01-06

1994-05-03

Czaja, Donald E.

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

426601, 426603, 426611, A23L 100

Patent

active

053086341

ABSTRACT:
Esterified polyoxyalkylene block copolymers are useful as reduced calorie fat substitutes in food compositions due to their resistance to enzymatic hydrolysis and absorption upon ingestion. The fat mimetics contain hydrophilic polyoxyalkylene inner blocks which tend to promote thickening or gelling of the composition when mixed with a minor amount of water, thereby lessening problems with anal leakage and short bowel transit times.

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