Enzymatically prepared metal proteinates

Details Enzymatically prepared metal proteinates Enzymatically prepared metal proteinates

1975-09-11

1976-07-13

Monacell, A. Louis

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Protein, amino acid, or yeast containing

195 28R, 195 29, 195 30, 426648, A23J 102

Patent

active

039695409

ABSTRACT:
A method of preparing metal proteinates from natural proteinacous material without destroying naturally occurring vitamins and hormones which comprises neutralizing a protein containing material, subjecting said material to enzymatic hydrolysis, adjusting the enzymatically digested hydrolysate to a slightly basic pH and adding a metal salt thereto to form a metal proteinate precipitate. The proteinate thus formed is a chelate of polypeptides with metals and is substantially free from metal salts and single amino acid proteinates.

REFERENCES:
patent: 3396104 (1968-08-01), Miller
patent: 3775132 (1973-11-01), Richards
patent: 3857966 (1974-12-01), Feldman et al.

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