Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material
Patent
1983-05-03
1984-11-20
Jones, Raymond
Food or edible material: processes, compositions, and products
Fermentation processes
Of plant or plant derived material
426 49, A23B 710
Patent
active
044838760
ABSTRACT:
Enzymatic method for production of instant tea, comprising treating tea leaves with an SPS-ase preparation, whereby the extract yield is improved, and instant tea made with the extract exhibits superior clarity.
REFERENCES:
patent: 3163539 (1964-12-01), Barch
patent: 3959497 (1976-05-01), Takino
patent: 4051264 (1977-09-01), Sanderson et al.
Jones Raymond
Minnick Marianne S.
Novo Industri A/S
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