4. Chemistry: molecular biology and microbiology
  5. Micro-organism, tissue cell culture or enzyme using process...
  6. Enzymatic production of a protein or polypeptide

Bent R. Petersen

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Enzymatic method for production of instant tea

Food or edible material: processes – compositions – and products – Fermentation processes – Of plant or plant derived material
Patent

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Method for casein finishing of leather

Bleaching and dyeing; fluid treatment and chemical modification – Treatment of hides – skins – feathers and animal tissues – Tanning
Patent

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Method for crosslinking of haemoglobin

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Enzymatic production of a protein or polypeptide
Patent

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Profile ID: LFUS-PAI-P-130440

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