Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Isolated whole seed – bean or nut – or material derived therefrom
Patent
1991-03-25
1992-07-21
Corbin, Arthur L.
Food or edible material: processes, compositions, and products
Surface coated, fluid encapsulated, laminated solid...
Isolated whole seed, bean or nut, or material derived therefrom
426102, 426113, 426303, 426307, 426309, A23L 110, A23L 118, A23L 1212, A23P 108
Patent
active
051321254
ABSTRACT:
Encapsulated corn kernels consisting essentially of kernels of corn suitable for popping coated over at least a portion of the outer surface thereof with an edible oleaginous substance or edible wax and thereover with an outer shell comprising an edible polymeric material and an anti-fragility and palatability enhancer; the process of making such encapsulated kernel; and microwaveable pop corn products consisting essentially of the encapsulated corn kernels in a microwaveable package.
REFERENCES:
patent: 4562663 (1986-01-01), Redenbaugh et al.
patent: 4571337 (1986-02-01), Cage et al.
patent: 4715143 (1987-12-01), Redenbaugh
patent: 4767635 (1988-08-01), Merritt et al.
patent: 4880646 (1989-11-01), Lew et al.
Barlow Darren E.
Lew Chel W.
Corbin Arthur L.
Southwest Research Institute
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