Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent
1989-03-22
1990-12-11
Paden, Carolyn
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Fat or oil is basic ingredient other than butter in emulsion...
426 33, A23D 700
Patent
active
049769847
ABSTRACT:
An edible oil and fat composition comprises a phospholipid and a glyceride mixture comprising 5 to 100 percent by weight of a diglyceride. The phospholipid is a decomposition product of natural lecithin. It is stable and suitable for food and a cooking oil.
REFERENCES:
patent: 3260606 (1966-07-01), Azuma
patent: 4018806 (1977-04-01), Wyness
patent: 4119564 (1978-10-01), Van Dam
Swern 1964 Bailey's Industrial Oil and Fat Products Interscience Publishers, New York, p. 5.
Garr 1971 Lipid Briochemistry Cornell University Press, New York, pp. 126-129, 140-141.
Nishide Tsutomu
Tanaka Yukitaka
Yamasawa Kimiko
Yasukawa Takuji
Yasumura Daisuke
Kao Corporation
Paden Carolyn
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