Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Reexamination Certificate
2008-04-15
2011-10-25
Paden, Carolyn (Department: 1781)
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Fat or oil is basic ingredient other than butter in emulsion...
C426S074000
Reexamination Certificate
active
08043648
ABSTRACT:
Edible water-in-oil emulsion comprising a source of mineral and 15 to 95 wt % fat, wherein the mineral is present in the aqueous phase and wherein the mineral is in-homogenously distributed over the aqueous phase and a process for making such an emulsion.
REFERENCES:
patent: 6472003 (2002-10-01), Barrett-Reis et al.
patent: 2003/0118695 (2003-06-01), Castenmiller
patent: 0914779 (1999-05-01), None
patent: 1810658 (2007-07-01), None
patent: WO 00/54838 (2000-03-01), None
patent: WO 01/17375 (2001-03-01), None
patent: WO 03/034832 (2003-05-01), None
patent: WO 2005/102065 (2005-11-01), None
European Search Report Application No. 07106208 dated Feb. 22, 2008.
Goudappel et al., “Measurement of Oil Droplet Size Distributions in Food Oil/Water Emulsions by Time Domain Pulsed Field Gradient NMR”, Journal of Colloid and Interface Science, 239, pp. 535-542, 2001.
Derwent abstract of East German patent DD 238720, Sep. 1986.
Alderliesten, Mean Particle Diameters. Part I: Evaluation of Definition Systems, VCH Verlagsgesellschaft mbH, Part. Part. Syst. Charact., 1990, pp. 233-241.
Alderliesten, Mean Particle Diameters Part II: Standardization of Nomenclature, VCH Verlagsgellschaft mbH, Part. Part. Syst Charact. 8, 1991, pp. 237-241.
Communication pursuant to Article 94(3) EPC for Application No. 08 718 174.9 dated Dec. 28, 2010.
http://www.greenpeace.de/fileadmin/god/user—upload/themen/landwirtschaft/greenpeace—butter—omega3.pdf, Sep. 1986. 2 pages.
http://fr.wikipedia.org/wiki/beurre, 12 pages (with English translation).
Van Zijl et al., Yellow Fat Products (Butter, Margarine, Dairy and nondairy Spreads), The microbiological safety and quality of food, 2000, vol. 2, Chapter 29. pp. 784-835, Lund & Al., Aspen Publishers, Gaithersburg, MD.
Edelman Marijke Willemien
Flöter Eckhard
Aronson Michael P.
Conopco Inc.
Paden Carolyn
LandOfFree
Edible emulsions with mineral does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Edible emulsions with mineral, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Edible emulsions with mineral will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-4303124