Edible compostion and a process for its preparation

Details Edible compostion and a process for its preparation Edible compostion and a process for its preparation

1994-11-14

1996-05-28

Hunter, Jeanette

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Carbohydrate containing

426679, 426631, 426632, A23G 300

Patent

active

055209505

ABSTRACT:
An edible composition, specifically to a nut spread which is equivalent in its sensory properties to the normal nut spread. The spread contains no sugar and considerably less fat and a method for obtaining the sugarless nut spread.

REFERENCES:
patent: 2780549 (1957-02-01), Bloch
patent: 2955040 (1960-10-01), Avera
patent: 3969514 (1976-07-01), Tiemstra
patent: 4536408 (1985-08-01), Morehouse et al.
patent: 4661360 (1987-04-01), Smith
patent: 4869919 (1989-09-01), Lowery
patent: 5230919 (1993-07-01), Walling et al.
patent: 5240726 (1993-08-01), Zook et al.

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