Easily peelable sausage casing made of fibre-reinforced...

Pipes and tubular conduits – Flexible – Casing

Reexamination Certificate

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Details

C428S034800, C426S092000, C426S105000, C426S138000

Reexamination Certificate

active

06845790

ABSTRACT:
A fiber-reinforced sausage casing having a non-stick coating on its interior surface is described. In particular, the coating on the interior surface of the sausage casing includes the following four active components:a chromium-fatty acid complex;a fatty diketene;a polyamine-polyamide-epichlorohydrin resin; anda cellulose ether.The weight ratio of (i) the chromium-fatty complex and diketene to (ii) the polyamine-polyamide-epichorohydrin resin is greater than or equal to 5:1. The sausage casing may be used to contain scalded-meat emulsion sausage, raw sausage and cooked ham.

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patent: 28 53 269 (1980-06-01), None
patent: 34 47 026 (1985-07-01), None
patent: 199 16 121 (2000-10-01), None
patent: 0468284 (1992-01-01), None

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