4. Food or edible material: processes, compositions, and products
  5. Meat filled casing, sausage type

Willi Neuschulz

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Easily peelable sausage casing made of fibre-reinforced...

Pipes and tubular conduits – Flexible – Casing
Reexamination Certificate

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Foodstuffs skin based on cellulose with reinforced adhesion...

Food or edible material: processes – compositions – and products – Meat filled casing – sausage type
Reexamination Certificate

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Method for producing transparent, colored cellulose sleeves

Bleaching and dyeing; fluid treatment and chemical modification – Gelled fiber-dyeing process or product
Reexamination Certificate

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Profile ID: LFUS-PAI-P-2581914

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