Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same
Patent
1973-04-02
1976-06-22
Bashore, S. Leon
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Noncarbohydrate sweetener or composition containing same
426 97, 426591, A23L 122, A23L 202
Patent
active
039652734
ABSTRACT:
A dry carbonation source for preparing a carbonated beverage and a method for preparing the same, and a dry carbonated beverage concentrate are provided. The dry carbonation source is prepared by reducing the particle size of calcium carbonate in presence of an aqueous solution of a carbohydrate to form a colloidal suspension of calcium carbonate in the aqueous carbohydrate solution, and then drying this suspension to provide a solid suspension of finely-divided calcium carbonate dispersed within a matrix of the carbohydrate. This dry carbonation source is employed with other beverage ingredients to provide a dry carbonated beverage concentrate which readily dissolves to provide a carbonated beverage free from sediment.
REFERENCES:
patent: 541255 (1895-06-01), Wichmann
patent: 1450865 (1923-04-01), Pelc
patent: 1654099 (1927-12-01), Shiraishi
patent: 2597384 (1952-05-01), Sanders
patent: 2603569 (1952-07-01), Alther
patent: 2851361 (1958-09-01), Diller
patent: 3667962 (1972-06-01), Fritzberg et al.
Bashore S. Leon
Carvis Thaddius J.
Chin Peter
Donovan Daniel J.
General Foods Corporation
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