Dry beverage mix composition

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Basic ingredient lacteal derived other than butter...

Patent

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Details

426578, 426583, 426584, 426590, A23C 2300, A23L 114

Patent

active

040815676

ABSTRACT:
A beverage is prepared by reconstituting with milk or a milk substitute a dry mix composition containing a pregelatinized starch, an edible acid and a hydrocolloid gum. The hydrocolloid gum is preferably a mixture of guar gum and xanthan gum.

REFERENCES:
patent: 3031308 (1962-04-01), Campbell
patent: 3434848 (1969-03-01), Katz
patent: 3721571 (1973-03-01), Glicksman
patent: 3726690 (1973-04-01), Schuppner, Jr.
patent: 3917875 (1975-11-01), Gardiner
patent: 3955009 (1976-05-01), Eskritt et al.

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