Drinks consisting of extracts of Fomes japonicus extracted...

Details Drinks consisting of extracts of Fomes japonicus extracted... Drinks consisting of extracts of Fomes japonicus extracted...

2005-01-11

2005-01-11

Bhat, N. (Department: 1764)

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Extract

C426S590000, C426S425000, C426S430000

Reexamination Certificate

active

06841187

ABSTRACT:
AFomes japonicusextract is prepared by extractingFomes japonicuswith a mixture of honey and vinegar, heating the resulting extract to a temperature of not less than 95° C. and then filtering the heated extract. TheFomes japonicusextract can be diluted with water to give a drink such as a health beverage. Moreover, the addition of royal jelly to the extract permits the preparation of a royal jelly-supplemented drink additionally having nutritive and restorative effects.

REFERENCES:
patent: 5690984 (1997-11-01), Lim
patent: 6416795 (2002-07-01), Choi et al.
patent: 20020164352 (2002-11-01), Donatini
patent: 32 37 245 (1984-04-01), None
patent: 2000-166507 (2000-06-01), None

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