Differential injection of poultry

Details Differential injection of poultry Differential injection of poultry

1994-11-22

1995-09-12

Corbin, Arthur L.

Food or edible material: processes, compositions, and products

Internal application of nontransitory fluent material to...

426644, A23I 1315

Patent

active

054495245

ABSTRACT:
Poultry carcasses, especially for rotisserie roasting, are differentially injected with the same or different marinates, especially to provide a greater proportion of the marinating solution in the breast portions than in the leg and other portions. The differential injection is accomplished by providing a greater flow cross section of the needles ill the breast portion than in the leg and other portion for greater numbers of needles at the breast portion than at the leg an other portion, and/or by pumping the solutions at a greater rate to the breast portions than to the leg and other portions.

REFERENCES:
patent: 2709658 (1955-05-01), Buchanan
patent: 3399063 (1968-08-01), Schwall et al.
patent: 3511164 (1970-05-01), Strandine
patent: 3528820 (1970-09-01), Schwall et al.
patent: 3556809 (1971-01-01), Strandine
patent: 3682087 (1972-08-01), Panek
patent: 3754302 (1973-08-01), Blair
patent: 3850090 (1974-11-01), Walters
patent: 3946117 (1976-03-01), Blair
patent: 4074389 (1978-02-01), Blair

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