Dietetic frozen desserts containing aspartame

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Noncarbohydrate sweetener or composition containing same

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Details

426565, 426583, 426567, 426 61, 426 63, 426804, 426658, 426613, A23G 902, A23L 1236, A23L 1307, A23L 1308

Patent

active

046264418

ABSTRACT:
Dietetic desserts containing as the sweetener and bulking agents therein in place of all or a part of the sweeteners and bulking agents in similar non-dietetic frozen desserts, a sufficient amount of aspartame alone or in mixtures with a synergistic sweetener, and polydextrose, microcrystalline cellulose, fermented whey, tofu or sucrose polyester or mixtures thereof, or additionally containing sugar alcohols, sugars or enzymes such as rennet and/or lactase to provide a dessert with satisfactory taste and structure and methods of making them.

REFERENCES:
patent: 3780189 (1973-12-01), Scott
patent: 4001456 (1977-01-01), Glicksman
patent: 4024290 (1977-05-01), Layton
patent: 4031259 (1977-06-01), Lugay
patent: 4081566 (1978-03-01), Haber
patent: 4096285 (1978-06-01), Burge et al.
patent: 4158068 (1979-06-01), Lipinski
patent: 4228198 (1980-10-01), Burge
patent: 4254154 (1981-03-01), Eisenstadt
patent: 4308294 (1981-12-01), Rispoli et al.
patent: 4435439 (1984-03-01), Morris

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