Continuous double coating-natural cereal

Details Continuous double coating-natural cereal Continuous double coating-natural cereal

1975-11-14

1977-12-06

Jones, Raymond N.

Food or edible material: processes, compositions, and products

Surface coating of a solid food with a liquid

Plural distinct steps of coating

426 93, 426 99, 426103, 426307, A23L 1164, A23L 118

Patent

active

040617904

ABSTRACT:
In the art of coating an admixture of cereal particles in a granola-type mix, the particles are double coated with fat and then a dilute syrup. In respective enclosed elongagted screw conveyor means having cut-and folded screw flights operative to assure fat absorption and uniform syrup application under moderate conditions whereby only a minor fraction of the syrup moisture initially present is evaporated during coating and agglomeration.

REFERENCES:
patent: 3840685 (1974-10-01), Lyall et al.
patent: 3868471 (1975-02-01), Decelles et al.
patent: 3876811 (1975-04-01), Bonner et al.

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