Confectioneries containing stabilized highly odorous flavor comp

Details Confectioneries containing stabilized highly odorous flavor comp Confectioneries containing stabilized highly odorous flavor comp

1995-06-07

1997-05-27

Hunter, Jeanette

Food or edible material: processes, compositions, and products

Surface coated, fluid encapsulated, laminated solid...

Dry flake, dry granular, or dry particulate material

426 99, 426650, 426651, 426660, A23L 1221, A23G 300

Patent

active

056330278

ABSTRACT:
Solid delivery systems for highly volatile flavor oils which include a stabilized, substantially non-volatile mixture of a highly volatile flavor oil or flavor component and a medium chain triglyceride are disclosed. The stabilized mixtures may be absorbed or adsorbed onto a non-fat solid substrate and incorporated into a saccharide based matrix and flash flow processed. The delivery systems may be added to chewing gum and confectionery products.

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