Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Fat or oil is basic ingredient other than butter in emulsion...
Patent
1989-09-25
1990-10-16
Cintins, Marianne
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Fat or oil is basic ingredient other than butter in emulsion...
426601, 426612, 426804, 560199, 560201, A23D 700, A23D 900, A23D 300
Patent
active
049633864
ABSTRACT:
Novel fat mimetic compounds are disclosed to be useful in reduced calorie foods. These compounds, which are here referred to as complex linked esters, consist of linked multi-ester or multi-ester/ether fragments joined by a polycarboxylate. These complex linked esters may be partially broken down in the body to produce digestion residues which are substantially non-digestible themselves and are sufficiently hydrophilic to enable the digestion residues to be incorporated in the normal stool. These fat mimetic compounds are useful as replacement for fats and oils for most food applications. Also disclosed are processes of synthesizing these compounds.
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Finley John W.
Klemann Lawrence P.
Cintins Marianne
Nabisco Brands Inc.
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