Coated compound seasoning compositions

Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Dry flake – dry granular – or dry particulate material

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426650, A23L 1228

Patent

active

045633592

ABSTRACT:
A compound seasoning composition comprising a glutamate salt mixture wherein the gram equivalent quantities of sodium, potassium and calcium ions of said salt are within the ranges of sodium:potassium=0-3.5:1, calcium:potassium=0-1.5:1 and the number of moles of glutamic acid:the total gram equivalent number of potassium, sodium and calcium=0.1-1.2:1.

REFERENCES:
patent: 2500919 (1950-03-01), Cahn
patent: 2829056 (1958-04-01), Kemmerer
patent: 3039880 (1962-06-01), Kawamura et al.
patent: 3340069 (1967-09-01), Matsuda et al.
patent: 3615598 (1971-10-01), Funakoshi et al.
patent: 3711301 (1973-01-01), Asogawa et al.
patent: 4471002 (1984-09-01), Buchholz et al.

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