Chip fracturing from a fried ribbon

Details Chip fracturing from a fried ribbon Chip fracturing from a fried ribbon

1973-04-27

1976-02-10

Yudkoff, Norman

Food or edible material: processes, compositions, and products

Processes

Heat treatment of food material by contact with glyceridic...

426441, 426503, 426808, 426550, 426518, A23L 101

Patent

active

039378489

ABSTRACT:
Method and apparatus for preparing a chip-type snack is disclosed. A dough is prepared and sheeted. An elongated shaped ribbon is cut from the dough sheet. The ribbon is passed through a deep fat fryer and then separated into individual chips by fracturing the ribbon.

REFERENCES:
patent: 2286644 (1942-06-01), Pringle
patent: 3150978 (1964-09-01), Campfield
patent: 3259503 (1966-07-01), Tau
patent: 3278311 (1966-10-01), Brown
patent: 3282701 (1966-11-01), Wang
patent: 3297450 (1967-01-01), Loska
patent: 3451822 (1969-06-01), Fast
patent: 3539356 (1970-11-01), Benson
patent: 3545979 (1970-12-01), Ghafori
patent: 3864505 (1975-02-01), Hunter et al.

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