Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Beverage or beverage concentrate
Reexamination Certificate
2006-04-18
2006-04-18
Weier, Anthony (Department: 1761)
Food or edible material: processes, compositions, and products
Products per se, or processes of preparing or treating...
Beverage or beverage concentrate
C426S590000
Reexamination Certificate
active
07029718
ABSTRACT:
Provided is a beverage having a concentrated or purified tea extract incorporated therein and containing the following ingredients (A) and (B): (A) non-polymer catechins from 0.092 to 0.5 wt. %, (B) quinic acid at a weight ratio of [(B)/(A)] falling within a range of from 0.01 to 0.1. The beverage of the present invention is suited for daily drinking, because it does not generate an uncomfortable aftertaste which will otherwise remain after bitterness or astringency peculiar to catechins is alleviated by a sweetener or the like.
REFERENCES:
patent: 5427806 (1995-06-01), Ekanayake et al.
patent: 6268009 (2001-07-01), Ekanayake et al.
patent: 60-156614 (1985-08-01), None
patent: 3-18013 (1991-04-01), None
patent: 3-133928 (1991-06-01), None
patent: 10-234301 (1998-09-01), None
patent: WO 02/39822 (2002-05-01), None
L-F. Wang, et al., Journal of Agricultural and Food Chemistry, vol. 48, No. 9, XP-02227725, pp. 4227-4232, “Effects of Heat Processing and Storage on Flavanols and Sensory Qualities of Green Tea Beverage”, 2000.
Database FSTA ‘Online’, International Food Information Service, XP-002227726, 1 page, “Method for Enhancing Foods Containing Organic Acids”, 1981 (English Abstract of Japanese Examined Patent No.: 56-050555, AN 82-4-10-t0580).
The Food Industry, vol. 35, No. 14, pp. 26-30, (with English Abstracts), 1992.
S. Terada, et al., Nippon Shokuhin Kogyo Gakkaishi, vol. 34, No. 1, pp. 20-27, “Comparison of Caffeine and Cathecin Components in Infusion of Various Tea (Green, Oolong and Black Tea) and Tea Drinks”, 1987 (with partial English translation).
Notice of Opposition to the Grant of Patent; Notice of Opposition(Ito En, Ltd.); Opposition No. 2003-71208; Patent No. 3342698; May 12, 2003 English translation provided.
Notice of Opposition to the Grant of Patent; Notice of Opposition(Ito En, Ltd.); Opposition No. 2003-70843; Patent No. 3329799; Mar. 31, 2003 English translation provided.
Notice of Opposition to the Grant of Patent; Notice of Opposition(Kiichiro Yoshikawa); Oposition No. 2003-72082(01); Patent No. 3378577; Aug. 13, 2003 English translation provided.
Notice of Opposition to the Grant of Patent; Notice of Opposition(Ito En, Ltd.); Opposition No. 2003-72082(02); Patent No. 3378577; Aug. 18, 2003 English translation provided.
Iwasaki Masaki
Naitoh Kouichi
Ogura Yoshikazu
Ohishi Susumu
Kao Corporation
Oblon & Spivak, McClelland, Maier & Neustadt P.C.
Weier Anthony
LandOfFree
Beverage having a concentrated or purified tea extract does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Beverage having a concentrated or purified tea extract, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Beverage having a concentrated or purified tea extract will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-3527396