Beverage compositions comprising a dipetide sweetener, saccharin

Details Beverage compositions comprising a dipetide sweetener, saccharin Beverage compositions comprising a dipetide sweetener, saccharin

1991-09-09

1992-06-30

Golian, Joseph

Food or edible material: processes, compositions, and products

Products per se, or processes of preparing or treating...

Noncarbohydrate sweetener or composition containing same

A23L 238

Patent

active

051261588

ABSTRACT:
The present invention relates to novel beverage compositions and is particularly suitable for preparing beverages of the dietetic type with improved mouthfeel and sweetness qualities. The beverage compositions of the present invention are comprised of at least one food-acceptable hydrocolloidal polysaccharide, a saccharin salt, and a dipeptide sweetener to said saccharin salt being in the range of about 50:1 to about 25:1.

REFERENCES:
patent: 3780189 (1973-12-01), Scott
Jacobs, Manufacture and Analysis of Carbonated Beverages, 1959, Chemical Publishing Co., Inc.: New York, pp. 173-175.

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