Beer flavored with a non-acidic hop-flavor fraction

Food or edible material: processes – compositions – and products – Products per se – or processes of preparing or treating... – Beverage or beverage concentrate

Patent

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Details

426600, C12C 902

Patent

active

050733966

ABSTRACT:
A beer flavored with a non-acidic hop-flavor fraction is disclosed. This hop fraction is made by extraction of hops and further treatment to provide an extract which is essentially devoid of alpha and beta acids.

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patent: 4666731 (1987-05-01), Todd
patent: 4844939 (1989-05-01), Todd
patent: 4956195 (1990-09-01), Todd

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