Food or edible material: processes – compositions – and products – Applying diverse edible particulate solid to coat or... – Including surface coating with liquid or plastic
Patent
1976-11-05
1978-08-15
Hunter, Jeanette M.
Food or edible material: processes, compositions, and products
Applying diverse edible particulate solid to coat or...
Including surface coating with liquid or plastic
426305, 426549, 426555, 426295, 426296, A23L 1176, A21D 1000
Patent
active
041073380
ABSTRACT:
A batter mix for covering food products, so that bread crumbs will adhere to the food product to form a coating, said mix comprising starch, derived from corn or other grains having the genetic composition fl.sub.1 fl.sub.1, and water. The starch in the batter mix may also have been treated with mild oxidizing agents.
REFERENCES:
patent: 3208851 (1965-09-01), Antinori et al.
patent: 3482984 (1969-12-01), Marotta et al.
patent: 3723137 (1973-03-01), Fischer et al.
patent: 3767826 (1973-10-01), Fruin
Fruin James C.
Helm James L.
Tutor Gerald L.
Anheuser-Busch Incorporated
Hunter Jeanette M.
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