Food or edible material: processes – compositions – and products – Measuring – testing – or controlling by inanimate means – Preparing solid product in final form by heating
Reexamination Certificate
2011-03-01
2011-03-01
Becker, Drew E (Department: 1782)
Food or edible material: processes, compositions, and products
Measuring, testing, or controlling by inanimate means
Preparing solid product in final form by heating
C426S242000, C426S243000, C426S466000, C426S523000, C099S333000, C099S338000, C099S386000, C099S395000, C099S451000
Reexamination Certificate
active
07897188
ABSTRACT:
Baking apparatus for baking edible products located on a conveying surface and preferably traveling along a conveyor track, comprising a number of electric infrared radiators arranged above the conveyor track. The infrared radiators each comprise at least one spiral filament having a gastight, infrared radiation-transmitting, breakable casing, in particular a glass casing. The baking apparatus further comprises monitoring means for monitoring breakage of the casings of the infrared radiators. The invention also relates to a method for baking an edible product by means of an electric infrared radiator having a breakable casing.
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Becker Drew E
Hoffmann & Baron , LLP
Wegra Beheer B.V.
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